Continued Early Childhood Education Phone: 866-727-1617


Why is Breastfeeding Best?

Charlotte Hendricks, PhD

September 17, 2018

Share:

Question

Why is breastfeeding best?

 

Answer

Breastfeeding is best for infants, so if you're working with pregnant women, encourage them to breastfeed. If you're working with mothers who already are breastfeeding, support them in what they're doing. It's the best nutrition for infants. The first breast milk that comes after birth is called colostrum, and it may be thick and yellowish, or it may be very thin and watery. It's different for every single mom, but the colostrum, or pre-milk or first milk as some people call it, is very important for babies. It is very rich in nutrients, much more so than the later breast milk.  It not only contains nutrients but also includes antibodies. This means that a little of every antibody that the mom has in her milk goes to the baby. This helps to protect the baby in those first few days or weeks of life and gives him a little more immunity against germs and disease, so it's very important. The major ingredients in breast milk are sugar, protein, and fat, but they're all properly balanced for the baby and they're easily digested. Breast milk also contains vitamins, minerals, and enzymes. Commercially made formulas are very nutritious and they are a good imitation of breast milk, but they're not the same. One of the most important differences is that formula does not have any of the antibodies or the enzymes that mother's milk has. So again, encourage moms to breastfeed. There are other benefits to breastfeeding.

  • It has antibodies in it, so it helps to fight infection.
  • The enzymes and the balance of it promotes digestion.
  • It is usually less expensive than formula.
  • It is convenient.
  • It is bacteria-free because it's coming straight from the mom.
  • When the mother is breastfeeding, it's promoting nurturing and bonding with skin-to-skin contact that is so soothing for both the baby and the mom.

This Ask the Expert is an edited excerpt from a course entitledFeeding Infants, by Charlotte Hendricks, PhD.


charlotte hendricks

Charlotte Hendricks, PhD

Dr. Charlotte Hendricks has promoted health education for young children, families, and teachers for over 30 years and pioneered curriculum development and evaluation for preschool health education. Nationally recognized as a leader in her field, her career has spanned public health, higher education, Head Start, and research. She often presents to early childhood programs and at state and national conferences, delivering high energy presentations to illustrate practical and cost-effective approaches to best practice, national standards, and issues facing today’s early childhood staff and families.

Charlotte served as Editor for Healthy CHILDCare magazine for 16 years and has published extensively, including HIP on Health®: Health Information for Caregivers and Families and Growing, Growing Strong: A Whole Health Curriculum for Young Children. Her latest book, Redleaf Quick Guide to Disaster Planning and Preparedness in Early Childhood and Schoolage Care Settings, exemplifies her ability to present essential information in an easy-to-follow format.


Related Courses

Feeding and Nutrition for Infants and Young Children
Presented by Charlotte Hendricks, PhD
Video

Presenter

Charlotte Hendricks, PhD
Course: #31260Level: IntroductorySubject Area: Planning a safe and healthy learning environment3 Hours
  'This course was well informative, and I like how the speaker provided a lot of real-life examples'   Read Reviews
This course explores the relationship between feeding, nutrition, and development for infants, toddlers, and preschoolers. This course explores everything from bottle feeding infants to offering new foods to independent toddlers and teaching preschoolers to engage with food preparation and hygiene habits.

Feeding Infants
Presented by Charlotte Hendricks, PhD
Video

Presenter

Charlotte Hendricks, PhD
Course: #31203Level: IntroductorySubject Area: Planning a safe and healthy learning environment1 Hour
  'I'm glad I'm in this course'   Read Reviews
Food provides the energy and nutrients needed by infants during this critical period of growth and development. This module focuses on supporting breastfeeding, safe bottle feeding, and introducing solid foods for infants in child care settings.

Feeding Toddlers
Presented by Charlotte Hendricks, PhD
Video

Presenter

Charlotte Hendricks, PhD
Course: #31246Level: IntroductorySubject Area: Planning a safe and healthy learning environment1 Hour
  'How to feed children who are picky and its ok to touch and feel food'   Read Reviews
Many eating habits formed during early childhood will persist throughout life. This training provides information and practical techniques to promote healthy eating habits in toddlers as they try new foods and explore their independence. It is applicable to professionals who work in center-based and family care settings.

Safe and Healthy Sleep for Infants and Young Children, in partnership with Region 9 Head Start Association
Presented by Charlotte Hendricks, PhD
Video

Presenter

Charlotte Hendricks, PhD
Course: #31847Level: IntroductorySubject Area: Planning a safe and healthy learning environment1 Hour
  'What made this course excellent was the amount of information that was provided for us'   Read Reviews
Safe sleep practices help reduce the risk of sudden unexpected infant deaths (SUIDs). Appropriate nap environments, sanitation, and routines help keep all young children safe and reduce the risk of infectious disease, in partnership with Region 9 Head Start Association's Training West.

Nutrition Activities for Preschoolers
Presented by Charlotte Hendricks, PhD
Video

Presenter

Charlotte Hendricks, PhD
Course: #31211Level: IntroductorySubject Area: Planning a safe and healthy learning environment1 Hour
  'I loved how the present put everything in perspective'   Read Reviews
Mealtime, snack time, hand washing routines, transition songs, pretend play, and modeling are all ways to promote healthy eating and integrate nutrition education. Effective nutrition education involves children in developmentally appropriate activities and promotes decision making skills.

Our site uses cookies to improve your experience. By using our site, you agree to our Privacy Policy.